Entrance Lobby of Goldhill Organic Farm Shop
What a day, we got absolutely soaked, it poured and poured, but we couldn't stop as we had to harvest a selection of squashes for the shop. As winter is now here, many of the people coming into the shop have been asking for our squashes, they want to make soup, casseroles, curries and a mouthwatering selection of culinary delights, and they come from far and wide to delve into the piles of squashes we have on display.
I love the names of squashes they all sound so tantalising, my favourite is Crown Prince, but how about Buttercup, Onion Squash, Harlequin, Kuri, Kabocha, Blue Ballet, Orange Dawn, Hokkaido or a bit of Delicata all roasted with cumin, nutmeg and finally add a squeeze of lime. Perfect on this chilly night.. Keep warm everyone.
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